At Osteria San Michele
Aperitivo begins here. One drink before dinner.
Sometimes two.
Pull up a stool at the bar at Osteria San Michele and start with Villa Lena wines — estate-grown, organically farmed, and made just for this place — Da Tutti i Giorni, a bright, easy Sangiovese meant for everyday drinking; Da Occasione, deeper and more structured, made for longer evenings; and our sparkling rosé, fresh and quietly celebratory, alongside Italian labels or a classic cocktail. Wine is poured generously, and when the evenings cool, the fire does the rest.
